Ingredients:
* 4 1/2 # chicken, cut into pieces
* 1 1/2 # Italian pork sausage links, cut diagonally
* 1 1/2 # onion, cut in 1" pieces
* 1 # bell peppers, cut into strips
* 1/4 cup olive oil
* paprika, salt, pepper, rosemary, savory to taste
Procedure
Place all ingredients in roasting pan and roast at 400 degress until chicken is nicely browned.
Per serving: 793 Calories (kcal); 63g Total Fat; (71% calories from fat); 45g Protein; 10g Carbohydrate; 232mg Cholesterol; 754mg Sodium
Food Exchanges: 0 Grain(Starch); 6 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 29 Fat; 0 Other Carbohydrates
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©2006 Sheldon Wax